SmartMenu
Menu engineering & food cost
Recipes, portions and true plate cost: what every dish actually costs to make, and where your profit leaks.
₹4,999 / year + GST
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Menu engineering & food cost
Recipes, portions and true plate cost: what every dish actually costs to make, and where your profit leaks.
Billing & the counter
Order, KOT, settle, close the day. One till: the same app in the browser and as a Windows desktop application.
Orders from the table
The waiter's phone: pick the table, add the dishes, send the kitchen ticket. No billing, no mistakes at the pass.
Every outlet, in one place
Every outlet in one place: sales and reports, menu and stock set-up, staff rights and franchise royalty.
Production, wastage & the pass
Production for the day, wastage with proof, and the orders waiting to go out.
Payroll, attendance & tasks
Shifts, attendance, payroll and the day's task list for the team.